Recipe of Award-winning Chana dal Fara

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Before you jump to Chana dal Fara recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn't Need To Be A Chore.

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Therefore, it should be somewhat obvious that it's not difficult to add healthy eating to your everyday life.

We hope you got benefit from reading it, now let's go back to chana dal fara recipe. You can have chana dal fara using 17 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to prepare Chana dal Fara:

1. Provide For of Fara :-.
2. Provide 500 gms of Rice flour.
3. Provide as per taste of Salt.
4. Take as required of Lukewarm water.
5. Prepare For of stuffing:-.
6. Take 250 gms of soaked Chana dal.
7. Prepare 2 of Finely chopped Onions.
8. Prepare 2 tbsp of Ginger, garlic, green chiili crushed.
9. Get 1/4 Teaspoon of red chiili flakes.
10. Use 1 pinch of hing.
11. You need 1/2 Teaspoon of jeera.
12. You need 1/4 Teaspoon of ajwain.
13. Use 1/4 Teaspoon of haldi powder.
14. Get 1/4 Teaspoon of jeera powder.
15. Take 1/4 Teaspoon of chaat masala or amchor powder.
16. Get 1/4 Cup of fresh green chopped coriander.
17. Prepare As per taste of Salt.

Instructions to make Chana dal Fara:

1. Take bowl add rice flour, salt, lukewarm water. Make smooth dough. Keep it for 10 minutes..
2. Soaked chana daal for 6 hours. Drain all water form chana daal. Crushed chana daal in grinder..
3. In crushed chana daal mix all ingredients..
4. Make small size poori of rice flour dough..
5. Stuff chana daal mixture in this poori. Fold it half..
6. Steam it for 10 mins..
7. Serve it with chutney..

Chana Dal Fara recipe - How to make Chana Dal Fara. This Chana Dal Fry is an easy and tasty chana dal recipe that you will like. But most of the times I make this simple chana dal fry. The chana dal is best served with steamed basmati rice or jeera rice. Chana dal recipe - Simple, healthy, delicious and quick to make chana dal fry.

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